Fern and Swiss Dot Wedding Cake

Cakes by Irene whipped up a decadent four-tier confection for the reception, which drew inspiration from Mia’s Vera Wang wedding dress. The ivory cake was decorated with fern-shaped fondant on the bottom two layers and sweet Swiss dots on the upper tiers, with a cluster of fresh white blooms placed on the top. The cake featured vanilla and dark chocolate cake with both cream cheese and Oreo frosting.

From
A Rustic Chic Summer Wedding at Shelburne Farms in Shelburne, Vermont

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