Three-Tier Ivory Wedding Cake

The three-tier ivory wedding cake was made with almond pound cake with a raspberry preservative filling iced with buttercream frosting. Buttercream polka dots and crosshatching patterns decorating each layer, along with fresh bunches of pink ranunculuses.

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A Shabby Chic Wedding at Grove Park Inn Resort in Asheville, North Carolina

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Grove Park Inn Wedding Venue

Rustic Pink and White Bridal Bouquet

Casual Gray Groomsmen Attire

Bride and Groom Ceremony Recessional

Pink Ranunculus and Rose Centerpieces

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Elegant Lace Wedding Gown

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Grove Park Inn Outdoor Ceremony

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