Ivory Wedding Cake with Plum Flowers

"Our cake was a five-tier cake with white fondant icing," says Emily. "Our flavors were a chocolate cakernfilled with chocolate ganache and chocolate buttercream frosting, a lemon cake filled with raspberry preserves and frosted with lemon buttercream, and a traditional white cake filled with vanilla mousse and frosted with vanillarnbuttercream."rn

From
A White Winter Wedding at Metropolitan Center in Canton, Ohio

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