Fresh Seafood Hawaiian Styled Appetizers

“We both love seafood and the Hawaiian dish Poke,” says Sarah. “So naturally, island fish was served as part of the dinner with Maui raised beef and island fish. Poke was one of the cocktail hour hors d’ourves, along with tuna tar tar in an edible basket.”

More Photos From This Album

Bride Leaning Over Railing to Groom

Pale Pink and Ivory Bridal Bouquet

Groom Pinned With Ivory Rose Boutonniere

Groomsmen in Suits Standing at Ceremony

Classic Shot of Married Couple

Seating Chart On Wooden Framed Mirror

Wedding Cake Accented With Rose Decor

Pink Rose Arrangement in Gold Vase

Back of Long Ivory Wedding Dress With Veil

Historical Venue at Haiku Mill

Rose Arrangement Ceremonial Altar Decor

Bride and Groom Ceremonial Recessional

Tall Baby's Breath Centerpieces at Reception

First Dance at Haiku Mill Reception

Bride and Bridesmaids in Pink and Mint Green

Elegant Ceremony Venue at Haiku Mill

Bride and Groom During Wedding Ceremony

Married Couple and Wedding Party

Lit Reception Space at Haiku Mill

Elegant Dinnerware Set on Reception Dining Table