Wild Vintage-Inspired Bridal Bouquet

I really wanted local, seasonal blooms, says Jocelyn, so I had to pick everything at the last minute. We used greenery foraged by family, garden roses from Dan’s father, peonies from a neighbor and selected flowers two days before from a local flower farm, Pharsalia Farm. We had a lot of colorful snapdragons and larkspur, plus I ordered white stock, baby’s breath, waxflowers and Salal greens in bulk from the grocery store. With the help of my bridesmaids, we arranged all the bouquets!