Wedding Menu

While the décor was simple, the couple’s personality came out in so many ways: from the foodie menu and the coasters that mimicked those from the restaurant where Jen and Ken had their first date to the unique chandeliers—antique lobster baskets (a nod to the seafood restaurant the pair owns)—filled with jars of candles.

MORE PHOTOS LIKE THIS

The Hors D'oeuvres

Lemonade

Petite Passed Appetizers

Hors d'Oeuvres

Mango-peach Soup

Sushi

The Menu

Soul Food Appetizers

Tacos

The Menu

Vintage Menu Display

Grilled Vegetables

Hors d'Oeuvres

Hors d'Oeuvres

Cocktail Hour Details

Cake Made of Cheese

Dinner Decor

Pea Hors d'Oeuvre

Chalkboard Menu

Hors d'Oeuvres

Cocktail Hour Food

Menu Items