Two-Tiered Buttercream Bake with Garden Roses

Mindy Segal, a James Beard awarded pastry chef and a former colleague of Stephanie's gifted the couple their wedding cake and coffee, treating them to a decadent chocolate confection decorated with buttercream pearls, fresh garden roses and solid gold chess pieces Stephanie's father bought on his honeymoon.

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A Vintage Fall Wedding at Emerson Creek Pottery and Tea Room in Oswego, Illinois

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