The Place Settings

Since the second course was sushi, guests had chopsticks, in addition to forks and knives, at their place settings. Menu cards that the bride designed herself detailed the other gourmet courses, while electric blue napkins brightened up the tables.

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The Invitations

The Wedding Party Looks

The Programs

The Menu Cards

The Lounge

The Cake

The Bridal Bouquet

The Cake

The Desserts

The Escort Cards

The Cupcakes

The Reception

The Centerpieces

The Reception Decor

The Favors

The Centerpieces

The Cake

The Cake

The Cake

The Signature Cocktail

The Programs

The Invitations