The Location
It was a great party. A high-energy blues band kept everyone dancing; and the caterer kept everyone well fed on a menu that included Cajun blackfish and Dijon pork. As night fell, the tiki torches were lit, and the twinkly lights that Ally had strung began to sparkle. A very brief rain shower served only to bring everyone into the tiki hut and onto the dance floor, where guests could dance with cardboard cutouts in place of friends who couldn't come to the wedding.
