The Cake

Each guest was seated on gold chairs in front of silk artichoke place card holders in small gilded pots. Dinner included an assortment of fancy fruits and cheeses; a variety of rustic Italian breads with olive oil; traditional Italian salads; and a pasta trio of striped lobster, wild mushroom, and ricotta ravioli. Red and white wines were continually passed around the tables, along with the couple's signature cocktail of Bellinis with peach slices. For dessert, bakery Konditor Meister made a tiramisu wedding cake with white buttercream and chocolate detailing including words like love and respect. To make sure guests didn't settle into their seats after the feast, cappuccinos and espressos were served. With an extra jolt of energy and big sounds from the band, guests packed the dance floor all night long.