The Cake
Two tiers were orange Grand Marnier cake filled with fresh strawberry buttercream and frosted with Grand Marnier buttercream; the third boasted devil's food cake filled with chocolate mousse and fresh raspberries and frosted with framboise buttercream. Since Lauren and Ian chose not to save a tier of their cake, they instead picked a topper they'd be happy to use on every anniversary, not just their first -- a sterling silver 'S.'
