Thanksgiving-Inspired Dinner Menu

Allison says that when planning a wedding, “really decide what is important to you, and focus on that.” The menu included fall-inspired dishes such as filet mignon with shallot confit, grilled salmon with kale, pistachios with dried cherries, grilled chicken with ginger-cranberry chutney, harvest ravioli served in brown-butter sage sauce, and gingered pumpkin sage bisque; it’s easy to see where Allison and Zane’s passions lie.

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