Tex-Mex and Southern Menu

“Before we had a venue or a date, we knew we were having Don Strange Ranch cater our wedding,” Alicia says. “Ian and I have salivated at every party we’ve attended where they have catered.” The caterer, which specializes in Tex-Mex meets Southern cuisine, perfectly captured the couple’s wedding theme bite by bite from the fried quail with jalapeno gravy and hand-pressed gorditas to the avocado halves stuffed with shrimp and delicious ceviche.

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