Rustic Three-Tier Gluten-Free Wedding Cake

Lael Cakes whipped up a three-tiered, gluten-free and vegan wedding cake for Emma and Jesse’s reception. The confection reflected the decor’s rustic done through textured buttercream frosting and delicate greenery adorning each layer. For a note of playfulness, they topped the cake with an E and J cake topper, each letter displaying a fun, graphic print.