Rustic Dessert Display

To fit with the cocktail party style of the reception, Shanna and Deshaun decided to ditch the classic wedding cake. The couple had a small one-tier cake made for the traditional cake cutting, then served guests a variety of cupcakes in fall-inspired flavors. “We wanted our guests to be able to grab one and go, so they could dance effortlessly,” says Shanna.

From
A Modern Fall Wedding at the Roger Williams Botanical Garden and Greenhouse in Providence, Rhode Island

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