Modern Three-Tier Buttercream Cake With Bright Fresh Flowers

After dinner, Alice and Stephen treated guests to three flavors of wedding cake, such as chocolate cake with chocolate mousse, vanilla cake with raspberry preserves and almond cake with poached pears and caramel mousse. Ivory buttercream adorned each layer, carefully frosted to create a blank canvas for radiant yellow, orange and pink flowers and a playful wooden bride and groom cake topper.

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A Whimsical Spring Wedding at Blue Hill at Stone Barns in Tarrytown, New York

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