Intricate Wedding Cake With Cascading Cake Flowers

"One of the reasons we were comfortable having a destination wedding overseas without ever seeing the location or trying the food first was that the Four Seasons Hotel Firenze has a Michelin Star chef," Amanda says. For dessert, the chef served a white fondant wedding cake decorated with detailed cascading cake flowers. The cake stand was circlecd with blush carnations and greens.

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A Luxe Destination Wedding at Four Seasons Hotel Firenze in Firenze, Italy

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