Gold Sparkly Cake

Two weeks before the wedding, the person the couple hired to make their cake “went MIA,” Kelsey says, leaving them scrambling to find a bakery who would work with their short time frame—for a holiday weekend, no less. “The cakes ended up being amazing,” Kelsey says. “We were so thankful for RuthAnn’s Bakery.” The layered cake was chocolate with chocolate ganache filling and buttercream frosting and Funfetti with buttercream filling and frosting, dusted in gold sprinkles. A gold sparkly cake topper spelled “Hooray.” Smaller cakes were also served to guests.