Food-Forward Dinner Reception

“We wanted to keep the food easy and focus on what people really enjoy eating at a party,” Alice says. During their reception at High Hampton Inn & Country Club in Cashiers, North Carolina, they had passed appetizers, a carving station, a taco bar and a shrimp and grits station. And during the after-party, greasy bites like mac and cheese, fried chicken, sliders and french fries were served.

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