First Dance at Quincy Cellars

Before hitting the dance floor, the newlyweds and their guests sipped on house-made wines and an inspired menu of delectable dishes. Cocktail hour included passed appetizers like Parmesan-stuffed dates wrapped in bacon, cilantro lime shrimp and a spread of meats and cheeses, which guests enjoyed alongside classical music and lawn games like croquet. Dinner was a big hit with guests, with Quincy Cellars serving a duo of whiskey butter rib-eye and lobster tails accompanied by honey-Dijon-glazed baby carrots and smashed potatoes with roasted whole bulb garlic.

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