Classic Southern Reception Fare

Lucy and Kevin embraced their reception's Southern setting, especially the food. "The menu was delicious and sampled some of the South's noteworthy dishes, such as shrimp and grits, cheddar biscuits with smoked tomato relish and country ham, lump crab cakes and macaroni and cheese," Lucy says.

MORE PHOTOS LIKE THIS

Modern Reception at Broussard's

Dramatic Marquee Letter Lights

A Milk-Glass-Inspired Cake

Just-Married New Orleans Traditions

Local Honey Wedding Favors With Honeycomb Accents

Banana Pudding Wedding Desserts

Georgia Peach Centerpiece and Wedding Favors

Watson House Wedding Portrait

Romantic First Bridal Dance

Bold Red Peony and Anemone Bridal Bouquet

A Romantic Kiss

An Open-Air Cocktail Hour

Classic Teardrop Bridal Earrings

Wedding Ceremony Under Moss-Covered Oak Trees

Watson House Tented Reception

Mardi Gras Parade Between Ceremony and Reception

Balloon Reception Sendoff

A Shared Ocassion

A New Orleans-Style Celebration

Southern Garden-Party-Inspired Southwood House Reception

Vintage-Style, Floral Wedding Favor Sign

Garden-Inspired Seating Chart, Floral Background