Buttercream Wedding Cake With Succulent

Sometimes adding a bold floral to an otherwise plain dessert can really make it stand out. Caroline and Christopher knew they wanted a simple wedding cake, so they picked a two-tier ivory confection from Fatty Patty's Cakes & Cafe. The round layers were covered with buttercream frosting and then topped with a single succulent at the center.

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A Colorful, Tex-Mex-Inspired Wedding at St. Augustine Green in Rosemary Beach, Florida

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