Blush Sugar Flowers on Luxe Wedding Cake

Ana Parzych Custom Cakes in Cheshire, Connecticut, custom-designed the couple’s five-tier wedding cake. It was covered in textured white fondant that was brushed with gold pearl dust and gold-fondant pearl borders. The single gold tier represented a wedding band. Sugar peonies, ranunculus and garden roses in shades of soft pink, with gold centers, leaves and stems, cascaded down the side of the cake. “Ana graciously gave us the cake sketch she initially made after our consultation, and it’s framed in our kitchen,” says the bride.

From
A Romantic Vineyard Wedding at Jonathan Edwards Winery in North Stonington, Connecticut

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